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Archives of Eating Healthy

recipes of broad beans

Interesting Recipes Of Broad Beans

Broad beans are also known as fava beans and have a very firm texture and crisp pods. They are consumed while they are still young and tender.  It is also known for ornamental purposes. They are then squeezed out for their skins easily to reveal the beautiful beans. Benefits Of Broad Beans They are rich […]
7 years ago
recipes of gongura

Quick recipes Of gongura

Gongura is very popular in Andhra Pradesh and Tamil Nadu. It is commonly known as Ambadi bhaaji and its English name is Sorrel leaves. These leaves have a tangy taste and are very sharp to the taste buds. It is a summer crop, and the hotter the place, the sourer the leaf gets. Health Benefits Prevents Hair Loss […]
7 years ago
recipes of leek

Discover the recipes of leek

Leek belongs to the family of onion and garlic. This is basically the stem, leaf or the stalk of leek plant and often referred to as a bundle of leaf sheaths. It is firm, crunchy and has a woody base. Smaller varieties have a subtle taste and are more tender. It can be fried, used […]
7 years ago
recipes of carrots

Delicious recipes of carrot

Whenever we talk about carrots we think about good health the famous gajar ka halwa”. Carrots are one of the most popular winter veggies in North India and they not only add crispness to food but are also great to cook with. They are crunchy, crispy and have a sweet and pleasant taste. You can […]
7 years ago
recipes of tomato

Recipes Of The Tangy Tomato

Tomatoes are red, juicy and have all the goodness of nature. Tomatoes are widely accepted as a vegetable but, they surprisingly are fruits. The varieties of tomatoes cannot be counted on fingers and this is why tomato is a part of everyday diet.  A tomato can be a part of a refreshing salad, a zingy chutney […]
7 years ago
recipes of knol khol

Discover the recipes of knol khol

Knol khol has European roots, a unique name and immense popularity in Kashmir. The vegetable has a Greenish-white appearance with round shape familiar to cabbage. Apart from these distinct features long green extrusions that come out as shoots from knol khol This vegetable has occupied a special place in the hearts of North Indians and […]
7 years ago
recipes of red cabbage

Quick recipes of red cabbage

Red cabbage is a healthy and tasty vegetable variety. It has gained popularity for a variety of reasons. Not only is this good for your body, but also adds an interesting flavor to many recipes. Its other names are purple cabbage or red kraut, and it is a proud member of the Brassicaceae family. Interesting Fact About […]
7 years ago
recipes of okra

The Oh-So-Tasty Recipes Of Okra

Okra or Bhindi is a favorite for many but has not been experimented much with. The chefs and the cooks do not beyond the regular bhindi ki sabzi. This is one of the most delightful veggies to be served on the plate and has many colors apart from the lush green. It plays a double […]
7 years ago
recipes of cabbage

Recipes of the crunchy cabbage

This vegetable clothed in crunchy leaves of green has a sea of benefits along with appetizing delicacies. Whether it’s a quick salad, an exciting starter or a main course meal, cabbage can do full justice to all of them. Its availability in the market is not an issue and can be cultivated without difficulties all […]
7 years ago
recipes of cauliflower

Three Scrumptious Recipes Of Cauliflower

A close kin to broccoli, cauliflower is one vegetable that is often overlooked by its cousin’s glories. However, cauliflower is not to be sidelined and should be looked as the leading star because of its numerous experiments in the culinary realms. Cauliflower is a regular face in gourmet menus and is usually all spiced up […]
7 years ago