Interesting recipes of radish leaves
So here I am with the recipes of radish leaves. As discussed in the last article, all the parts of radish are super beneficial and edible. I used to earlier either throw away the leaves of radish or use them as compost, but later I realized that the leaves can be used to create some […]
7 years ago
Relish The Recipes Of Radish
Radish has a crunchy texture and is packed with lots of health benefits. Radishes are available round the year but also dominates as a popular vegetable in the winter season in many households. It grows in many different shapes, sizes, and colors such as pale white, yellow, pink, deep red and purple. The flavor of […]
7 years ago
The Richness Of Ridge Gourd
Turai or Ridge Gourd is a pan-Indian vegetable. The vegetable is hard on the outside but is a softie inside. The distinct hard exterior marked by a pulpy interior. In this article, we will talk about the recipes of ridge gourd, but before that we will shed some light on the benefits of it. History […]
7 years ago
Jobs in Agriculture
Agriculture makes up a big chunk of Indian Business. The people involved in this sector are very well aware of what to produce and where to sell. There are various sectors in agriculture where the youth of today can find their potential future career. We are jotting down a few below. 1.Agricultural Communications This […]
7 years ago
Recipes Of The Spirited Spring Onion
Marked by a distinct fleshy root bulb and light green leaves spring onions, have a milder taste as compared to their regular onion peers. Along with the root bulb, the greens are also edible and add flavour to most of the recipes. Their flavour is wonderful and they add substantial texture to salads, omelettes, sandwiches, curries, soups, […]
7 years ago
Discover The Recipes of Green Tomatoes
Their taste might differ from red and ripe tomatoes, however, green tomatoes have their own scrumptious credits that deserve as much attention as their red peers. Benefits Green Tomatoes are rich in antioxidants, Vitamin B and K, proteins, phosphorous and fibers. They also contain an alkaloid called tomatine, that can help fight cancerous cells. I […]
7 years ago
The Best Of Beetroot Recipes
Coated with a ruby-red color and pumped with nutrients. This is the description of Beetroot. Beetroot promises tons of health benefits apart from layering our food with colour. Beetroot brings alive even the most boring of recipes when added to their preparations. Benefits This is classified as a superfood by virtue of its nutritional value. The […]
7 years ago
Celebrating The Recipes of Celery Stalk
Celery is marked by a crispy texture, and it’s innate green colour. Its flavour is very strong and distinct. Therefore, a little bit of it added to a dish can make any boring dish an interesting piece of edible. Benefits The benefits of celery are the most when it is taken as a juice. Celery […]
7 years ago
Discovering The Recipes Of Celery Leaves
As promised, here we are to talk about recipes of celery leaves. But before that, I would like to shed some light on celery leaves Celery leaves are one of the most underrated vegetables and are usually treated as a throwaway item. The reality is completely different. Celery leaves are delicious, nutritious and rich in […]
7 years ago