Fresh Parsley Recipes

Parsley is a flowering plant native to the Mediterranean. Over the years, parsley has been used to treat conditions like high blood pressure, allergies, and inflammatory disease. Often labeled as one of the most powerful disease-fighting plants, parsley provides great nutritional value and offers many potential health benefits

This pesto is a take on the classic Italian basil pesto. The freshness of the parsley adds a refreshing twist to the recipe.

This dish is a great way to use up a bunch of parsley and update your side of greens. It goes particularly well with fish.

Swapping traditional basil for flat-leaf parsley for this pesto recipe makes for a balanced sauce that allows you to really taste the nuts, the olive oil, the Parmesan.

This Mediterranean parsley salad is a great addition to any summer menu. It’s light, refreshing, and easy to put together.

Add a refreshing twist to the classic baked potatoes recipe. It is quick and easy to prepare.

Fast food doesn't have to be at the end of a phone line. This 15-minute meal is the perfect pick me up after a long day.

A delightfully crunchy and satisfying bean salad bursting with Mediterranean flavors, including lemon, garlic and fresh herbs.

This recipe only takes a handful of ingredients and about 20 minutes to throw together. Flavored with fresh, herbal parsley and mustard, creamy parsley sauce pairs perfectly with baked or pan-fried fish or baked ham.

Gremolata is a dressing or garnish made with chopped parsley, garlic, and grated lemon zest, served as an accompaniment to meat or fish.

This salad is a great middle eastern healthy treat. Chickpeas, red onions and lemons are blended together perfectly together with the earthy flavour of sumac.